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Author (up) Rotabakk, B. T.; Wyller, J.; Lekang, O.I.; Sivertsvik, M. url  doi
openurl
  Title A mathematical method for determining equilibrium gas composition in modified atmosphere packaging and soluble gas stabilization systems for non-respiring foods Type Journal Article
  Year 2008 Publication Journal of Food Engineering Abbrev Journal  
  Volume 85 Issue 4 Pages 479-490  
  Corporate Author Thesis  
  Address  
  Keywords Modified atmosphere; Soluble gas stabilization; Mathematical method  
  Abstract A mathematical model for an N gas composition in modified atmosphere (MA) packaging and soluble gas stabilization (SGS) has been developed and analyzed. Based on this model the equilibrium gas composition in the head space, and concentration of dissolved gas in the product are estimated. The predictions deduced from the models have been compared with experimental data and published data on MA packaging, and very good agreement (with regression coefficients R2†>†0.997 and R2†=†0.945, respectively) has been obtained.  
  Publisher Place Editor  
  Language Summary Language Orig Title  
  Series Editor Series Title Abbrev Series Title  
  Series Volume Series Issue Edition  
  Issn 0260-8774 Isbn Medium  
  Area Expedition Conference  
  Notes Approved no  
  Location Torfinn Nome (torfinn.nome@umb.no)  
  Call Number Cigene @ torfinn.nome @ Serial 1553  
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